The day I became a creature of habbit
My favourite Malaysian restaurant had been closed for ages due to renovations & rebranding. Finally on Monday, PappaRich opened to the public and yummy asam laksa was mine once more. If you haven’t ever tried it, I insist that you must at least once in your life time ! I’m going there again tonight with Nicole making it the third time this week !
Last night we went to PM24 where mum attempted to speak French to the waitress ~ “l’addition s’il vous plaĆ®t !!“. It was really cute. We were there with his parents & mine to celebrate Thomas’s 25th anniversary of his existence into the world (although it’s not till Sunday — apparently, according to his parents, he has always made a big deal of his birthday and so here begins his birthday week !). And I will be flying off to Brisbane for work for a couple of days on the 18th so that explains all the manga reading material for the plane :-) I’ve always been so great at packing light.



mookxi 








Oh I am yet to try out PappaRich!! Will definitely check it out after your glowing recommendation haha :D
I am sad to say I change my mind about it ! The last time I went the service was sooooo slow — the drinks came out long after we had finished our meals and the service in general was very slow. Disappointing :-/
I loved OldTown Kopitiam and was distraught when I turned up at QV the other week to find that it had closed down. Is PappaRich pretty much the same?
It’s pretty much the same menu, just looks fancier inside ! Prices are the same as well.
miss you on the blog waves, Mel! Hope things have been going down your end now that you are a working girl :). xo
very well indeed ! I know, I haven’t had the inspiration + time to blog (at least I haven’t made time). Hope you have been well too & working hard at uni !!
I tried PapaRich and it was so yummy! Nice blog anyway.
Have a nice day :)